Corey S. Pressman is a writer, artist, and teacher living in the Pacific Northwest. He has published poetry, academic works, and short stories. His science fiction stories are often taught in university classes on futurism and science fiction prototyping. Corey’s food story “Three Burgers” was featured in the summer 2020 issue of Gastronomica. His memoir, “Growing Up Sideways” will be published in the fall of 2020.
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